map restaurant hotel l'embarcadère
Enjoy quality products and regional specialities in the refined décor of the hotel's restaurant, overlooking Lake Nantua.
the menus
26.00 € menu (only at lunchtime during the week)
Amuse-bouche
***
1 starter + 1 main course
or
1 dish + 1 dessert
(based on the menu at 31.00 €)
menu at 31.00 € (excluding weekends and public holidays)
Amuse-bouche
***
Mushroom and porcini cream tartlet
***
Low-temperature pork loin with sage sauce
***
Exotic floating island
menu at 58.50 €.
Amuse-bouche
***
Foie gras au torchon, citrus marmalade and thyme
or
Cream of watercress soup with Bouchot mussels
***
Roasted scallops, parsnip cream and coffee
or
Wild duck, larded prunes and cranberries
***
Matured cheese or cottage cheese
***
Namelaka vanilla cardamom
or
Poached pineapple with cinnamon and pomegranate caviar
menu at 84.00 €.
Amuse-bouche
***
Warm foie gras with apples and grapes, cider vinaigrette
***
Poached Isigny oysters, beurre blanc and avruga
***
Fillet of hare with Savagnini sauce
***
Mature cheese platter
***
Dessert plate
For children
Children's menu at 16.50 € (under 10 years)
Cod or poultry or minced steak
***
Rice or pasta or vegetables
***
Chocolate or ice cream fondant
Menu Petit Gastronome at 24.00 € (from 11 to 17 years old)
Home-smoked salmon
or
Duck foie gras
***
Fish fillet with crayfish juice
or
Poultry from the Ain
***
Chocolate or ice cream fondant
A la carte
Inputs
fish à la carte
meat à la carte
desserts
book your table
Would you like to discover our kitchen?
The restaurant is open 7 days a week from 12 noon to 2pm and in the evening from 7.30pm to 9.30pm.
Call + 33 (0)4 74 75 22 88 or click on the button below to book your table online.
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Mature cheese platter 12.00 €
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Fromage blanc de St Martin, cream and herbs with red fruit coulis 8.00 €
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360° of homemade sorbets and ice cream 9.50€
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Exotic floating island 9.50 €
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Namelaka vanilla cardamom 10.00 €
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Poached pineapple with cinnamon and pomegranate caviar 9.50 €
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Sesame and lime puffed rice paper 10.50 €
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Meringue and hibiscus chocolate cheesecake 11.00 €
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Chocolate and ice cream cake 12.00 €
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Dessert plate 13.00 €